While our dine-in service is not currently operational due to COVID-19 restrictions, we look forward to welcoming our customers back very soon. Our space reflects a warm, familial atmosphere welcoming of groups small and large. Once re-opened, we encourage you to bring your friends and join us for some antipasto and a glass of prosecco! In the meantime, however, our kitchen remains open for takeaway and home delivery to Voyager Point.
Pikkio is the brainchild of owners Daniel and Sam – friends of over 20 years – who dreamt of opening a trattoria close to Voyager Point that would honour the pair’s Italian roots and love for gastronomy. Inspired by coast and mountain, Pikkio mirrors an urban, Italian eatery near Voyager Point, where everyone who visits is instantly part of the family.
Rich in flavour, hospitality and authenticity, Pikkio specialises in producing traditional Italian cuisine and hosts a menu catering to a variety of tastes. Blackboard specials change regularly and are crafted to meet the requests of our valued customers. While food is at the core of what we do, our customers are encouraged to share with us their stories on travel, food and life – all in true, Italian fashion.
The Pikkio team thanks the community for its generous feedback, where even the most simple of Italian ‘staples’ like spaghetti bolognaise and pasta carbonara are considered “absolutely divine”. Our team will work with you to ensure your meal meets your tastes. We’ve also been complimented on our “genuine, thoughtful and attentive” service and humble presentation.